Corn Starch Insights
Explore the performance and technicalities of our premium corn starch products for various applications.
About Our Corn Starch
Corn starch, also known as maize starch, is a fine white powder extracted from the endosperm of corn kernels. Originally developed in the United States. However, high-quality corn is now also being produced in India, corn starch is now widely used across the globe. The production process involves cleaning, steeping, milling, and drying to ensure high purity and quality.
As a versatile ingredient, corn starch is commonly used in food products, baking, sauces, and various industrial applications, making it an essential component for both culinary and manufacturing


Our Corn Starch
Discover the benefits and applications of corn starch, along with our certifications that guarantee its quality and safety for various uses.


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